Amy Ruth's 116th & Lenox
i need to do some research as to what story is with chicken & waffles. the smothered chicken looked better than the fried chicken. fried chicken was crispy breaded armor. the waffle was well textured, yeasty, and fluffy, but not particularly dense and buttery, not like a belgian waffle. in the abstract, fried chicken with maple syrup is not so appetizing, but all the icky gooey sweetness works on one plate.
collard greens were sweet, mac and cheese baked and crumbly, grits with grated cheddar on top tasty.
i didnt drink the kool-aid. and any place that has red velvet cake is my kind of place.
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